Uplifting, heart-opening ancestral cacao,
guardian of the roots.

100% Pure Certified Organic Criollo Cacao Paste (1kg block)
Single-Origin • Organic • Virgin Crop • 29:1 Theobromine to Caffeine

Why Amaru Is Different

Amaru is a ceremonial Criollo cacao, hand-crafted in Tocache, Peru. It is organically shade-grown and every pod is hand-selected by our farmer. Our research into it was supported by a Callaghan Innovation research grant.

It has an incredible ratio of 29:1 theobromine to caffeine, so you get long-lasting, uplifting energy without the jitters or crash of coffee. Our biochemical analysis also showed it to be potent in ethanolamides (NAEs) for feelings of bliss, polyphenols for mental clarity and tryptophan for joy.

🐍 Uplifting & Energising

An externalising cacao that brings heart-opening bliss and energising clarity.

⚡ Clean, Sustained Energy

880 mg theobromine and only 30 mg caffeine per 100 g, lab tested.

💃 A Cacao for Movement

Made for breathwork, dance, movement, expression and active ceremony.

☕ Sweet & Fruity Flavour

Sweet, fruity notes absorbed from the Amazonian agroforestry where it grows.

UPLIFTING • HEART-OPENING • ANCESTRAL • CEREMONIAL • ORGANIC

The Experience

Sensations: Uplifting, bliss, clarity, joy and happiness.

Flavours: Sweet, fruity, acidic, bitter.

Best for: Movement, breathwork, trauma release, dance, physical expression, exercise, detox and heart opening, and for daily energy, immunity, balance and wellbeing.

Ways to Enjoy

Daily cup – shave or grate 20–30 g (2–3 Tbsp) into hot water or hot plant milk, then whisk or blend until creamy.
Ritual & ceremony – breathwork, ecstatic dance, movement, expression and active ceremony.
Add spices (cinnamon, cloves, vanilla, cayenne) and a natural sweetener such as coconut sugar or honey if you like.

Guardian of Ukhu Pacha

In the Andean cosmovision, Ukhu Pacha is the inner world below – the realm of our ancestors, transformation and renewal. The serpent, Amaru in Quechua, is its guardian. Amaru honours the Awajún people, whose ceremonial cacao temple at Montegrande in Jaén was built in the shape of a spiral more than 5,000 years ago, representing the union of the human spirit with the universe and our connection to the ancestors.

Each block comes blessed from the farm and directly supports the farmers and community who produce it.

Nutritional Facts – 1kg block

Serving Size: 20 g (2 Tbsp) | Servings per block: 50

Nutrient / Compound	Per 20 g	Per 100 g
Energy	518 kJ (124 Cal)	2,590 kJ
Total Fat	9.6 g	48 g
– Saturated Fat	6.2 g	31 g
– Unsaturated Fat	3.4 g	16.9 g
Cholesterol	0 g	0 g
Total Carbohydrate	6.8 g	34 g
– Dietary Fibre	4 g	20 g
– Sugars	0 g	0 g
Protein	2.8 g	13.8 g
Vitamin C	2.5 mg	12.5 mg
Magnesium	78 mg	388 mg
Calcium	25 mg	124 mg
Iron	1.9 mg	9.5 mg
Zinc	1.0 mg	5.1 mg
Phosphorus	83 mg	416 mg
Theobromine	176 mg	880 mg
Caffeine	6 mg	30 mg
Total Polyphenols	280 mg	1,400 mg
Ethanolamides (NAEs)	176 mcg	880 mcg
Phenethylamine (PEA)	156 mcg	780 mcg
Tryptophan	1.4 mg	6.8 mg
Tryptamine	0.6 mg	3.2 mg

Values from our product label. Because the cacao is hand-crafted, every batch differs slightly.

Ingredients

100% pure certified organic ceremonial cacao paste (Theobroma cacao L. – Criollo) — nothing else added.

Origin: Tocache, Peru – grown by our Amaru farmer Rolando and his family
Process: Shade-grown in natural agroforestry • Virgin crop, hand-selected pods • Artisanally fermented and dried below 50°C • Whole bean, stone-milled into paste • No alkalisation • No additives • Cadmium and heavy-metal tested and safe.

Packaging: 1kg block hand-wrapped in wax paper inside a cardboard box.

Each block is handmade by our farming family in Peru. Because the cacao is untempered, flavour, texture and colour can differ slightly from batch to batch, and a little white bloom on the surface is natural.

“The Amaru connects us to our roots – to the ancestors, the earth, and the cacao tree itself.”

Guided by the Serpent

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